Our 20th anniversary banquet is a celebration of two decades of events here at Rhosygilwen. We hope you will be able to join us for a celebratory banquet created by Chef Guy Morris. Music to listen and dance to by Jazz trio Halfway.
Starters
Pumpkin seed bread
Onion and thyme focaccia
Baba ganoush
Cured ham
Beetroot and juniper gravlax
Mustard olive and fennel mayonnaise
Pickled cucumber
Pickled red onion and green chili
Smoked chili cheese with crispy onions
Mains
Roasted monkfish with butterbeans and salsa verde
Crispy lemon chicken with lemon sauce, fresh coriander and chives
Feta or tofu roasted with cherry tomatoes marjoram and fresh chilli sauce
New potatoes
Butternut squash, caramelized onion and date couscous
Green salad
Tomato, burned courgette and avocado salad
Dessert
Baclava
Persian orange love cake with pistachio and rose
Blackcurrant posset

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Did you know?
Getting Here
Events take place at our unique Rhosygilwen venue.
Rhosygilwen, Cilgerran, Pembrokeshire SA43 2TW
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